In my previous post I posted MCQs on Fruit tree Problem: pomegranate diseases. Today I am going to post MCQs on areacanut diseases. You can answer in the comment section.
Q 1 Mahali/Koleroga disease of arecanut
was first reported by
a. Butler in 1904
from Mysore
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c. Coleman in 1905 from Mysore
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b. Butler in 1906 from Mysore
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d. Coleman in 1910from Mysore
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Q 2 Mahali disease is caused by
a. Phytophthora meadii
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c. both of these
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b. Phytophthora arecae
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d. None of these
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Q 3 Following factor play an
important role in spread of mahali disease of arecanut
a. Low temperature & high
humidity
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c. both of these
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b. Close plantation
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d. None of these
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Q 4 Mahali/koleroga disease of
arecanut can be successfully managed by prophylactic sprays of
a. Bordeaux
mixture(1%) and Metalaxyl MZ(0.2%)
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c. Bordeaux
mixture(1%) and Hexaconazole(0.2%)
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b. Bordeaux
mixture(1%) and Carbendazim (0.1%)
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d. All of these
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Q 5 Bacterial leaf stripe of
arecanut is caused by
a. Xanthomonas campestris pv. arecae
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c. Pseudomonas campestris pv. campestris
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b. Pseudomonas campestris pv. arecae
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d. Xanthomonas campestris pv. campestris
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Q 6 Favourable temperature for
bacterial leaf stripe development in arecanut is
a. 26-30oC
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c. 26-28oC
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b. 25-28oC
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d. 25-30oC
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Q 7 Bacterial leaf stripe of arecanut
can develop faster under
a. 85-90% RH
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c. 80-85% RH
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b. 60-75% RH
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d. 70-85% RH
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Q 8 Anabe roga of arecanut is caused
by
a. Ganoderma lucidum
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c. Ganoderma applanatum
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b. Ganoderma australe
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d. Ganoderma lingzhi
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Q 9 Bud rot of arecanut is caused by
a. Phytophthora palmivora
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c. Phytophthora cactorum
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b. Phytophthora parasitica
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d. Phytophthora nicotianae
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Q 10 Yellow leaf spot disease of arecanut is caused by
a. Curvularia sp.
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c. Colletotrichum sp.
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b. Phyllosticta sp.
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d. all of these.
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1-b, 2-c, 3-c, 4-a, 5-a, 6-c, 7-a, 8-a, 9-a, 10-d
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